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Hospitality 2008
Principal Message on Hospitality 2008
Winners of
Hospitality 2008
Competiton Details
Participation Details
General Instructions
Time & Venue

 

 
Competition Details

1. Food Production Department:

• Food Production - Young Culinary Masters

• Bakery - Sugar Craft (Say it with ‘flowers')

2. Rooms Division :

• Front Office 1) Around The Round

2) Fastest Finger First

• House Keeping - Judge it & budget

3. Food & Beverage Department:

• Food & Beverage 1) Fête Mock tail

2) Case Study (‘Just in case')

4. Marketing Competition - Sell ‘N' Sale

5. Hospitality Quiz - Quiziotherapy

(Mental Calisthenics)

Tentative Dates and Time

Basic rules of the competition are given in the following pages. Participating in all competition is compulsory for winning the Overall Winners Trophy.

• Bakery Competition 30th Jan Morning

• House 30th Jan Morning

• Food & Beverage ‘Competition I 30th Jan Morning

• Food Production 31st Jan Morning

• Front Office Competition I 31st Jan Morning

• Marketing 31st Jan Morning

• Preliminary Quiz 31st Jan Morning

• Bakery 1st Feb Morning

• Food & Beverage Competition II 1st Feb Morning

• Front Office Competition II 1st Feb Morning

• Quiz Final & Award Ceremony 2nd Feb Morning

Basic rules of the competition are given in the following pages. Participating in all competition is compulsory for winning the Overall Winners Trophy.

Last date of submitting application form i.e. 20th January 2008

   
 
 

Click Here to Download
Participation Form



Accomodation

Food Production Food and Beverage Hospitality Quiz
Service Directory Designing Cookery Competition F & B Competition Unquestionably Yours
Marketing Competition Bakery
Designing of Mock Laundry    


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